Explore Copenhagen on a food tour and learn about the Nordic country’s burgeoning cuisine and restaurant scene! Discover produce as fresh as the Scandinavian air and scout out the locals’ favorite eateries and market halls with an expert guide at your side. Food samples change according to season, but the tour includes enough treats to comprise a full meal, with delicacies like artisan cheese, organic ice cream, home-brewed beer, open rye-bread sandwiches and more.
After meeting your guide near Frederiksborggade in central Copenhagen, stroll around the city to learn about Danish cuisine and its gastronomic heritage. Denmark used to have quite a conservative reputation when it came to food. However, its cuisine is experiencing a food revolution and many Copenhagen restaurants are replacing the heavy dishes of bygone decades with meals cooked from seasonal, local ingredients that sing with clean and pared-down flavors.
The best place to sample the new Nordic cuisine is, of course, in Copenhagen, so let your guide introduce you to the locals’ favorite eateries. The city’s burgeoning food scene is constantly evolving, so restaurants and delicatessens may be swapped on the day of your tour. Places mentioned are just intended to give you an idea of where you may with a stroll to Torvehallerne covered market halls to see Arla Unika, Copenhagen’s flagship cheese shop. Sample artisan cheese, developed in collaboration with the city’s Michelin-starred chefs, and admire the pungent products on offer before strolling to Bornholm Shop to try liquorice, caramels and preserves.
Wander through Copenhagen Botanical Gardens and stop for a sample of Danish apple wine while relaxing in the beautiful green surroundings. Then, take a break in Aamanns café– a hotspot for locals enjoying hearty open sandwiches called smørrebrød made from sourdough rye bread and predominantly organic and free range products. Continue to a nearby restaurant called Nørrebro Bryghus to sample three different types of home-brewed beer, and then soak up the alcohol with an organic hotdog sample from Copenhagen’s Ecological Hotdog Stand.
Finish your tour at Summerbird Chocolate. Producing Copenhagen’s most luxurious chocolate and candy, the shop is also popular for its (highly addictive) flødeboller – chocolate-coated marshmallows. Having eaten your way around Copenhagen, return to the start point where your tour finishes.
The price for Ramsay Master Class is 800 Euro per person but varies by number of participants – please contact us for price and availability.